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Nutrition Facts
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Serving Size 30Grams
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Serving Per Container About _ServingPerContainer
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Amount Per Serving
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| Calories 200 |
Cal.From Fat 200FromFat |
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%Daily Value* |
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Total Fat 20g
31%
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Saturated Fat 2g
10%
Trans Fat 0g
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Cholesterol _Colestrolaps
_Colestroldv
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Sodium 0mg
0%
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Total Carbohydrate 4g
1%
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Dietary Fiber 3g
12%
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Sugars 1g
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Protein 3g
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Vitamin A
0%
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Vitamin C
0%
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Calcium
4%
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Iron
8%
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| INGREDIENTS: PECAN PIECES. |
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| ALLERGEN INFORMATION: CONTAINS PECANS
CAUTION: MAY CONTAIN SHELL OR SHELL FRAGMENTS. |
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| PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS AND WHEAT |
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| Certification | | Kosher | Parve | | Microbiological | | Aerobic Plate Count | 10,000 max | | Aflotoxin | negative (less than 20 ppb) | | Coliforms | 100/g max | | E-Coli | <10/g | | Listeria | negative/25 g | | Mold/ Yeast | 25,000/g max | | Salmonella | negative/25 g | | Yeast | <10/g | | Physical | | Appearance | brown | | COOL | Pecans: Product of USA, Mexico, Pecans Mexico | | Decay | 1.0% max | | Flavor | typical pecan | | Foreign Materials | dust/meal 1%, shells .01% | | GMO | All Products are non genetically modified. | | Insect Damage | 0.05% max | | Moisture | 4.5% max | | Mold | none | | Pack Size | As Per Price List | | Rancidity | none | | Shelf Life | Up to 18 months from manufacturing date. | | Size | 6/16-3/16" | | Smell | no off odor | | Texture | firm and crisp |
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