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Nutrition Facts
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| about 378 Servings Per Container |
| Serving Size 1/4 cup 30g |
| Amount Per Serving |
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| Calories |
180 |
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| %Daily Value* |
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Total Fat 16g
25%
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Saturated Fat 1g
5%
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Trans Fat 0g
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Cholesterol 0mg
0%
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Sodium 5mg
0%
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Total Carbohydrate 6g
2%
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Dietary Fiber 3g
12%
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Total Sugars 1g
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Includes 0g Added sugars 0%
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Protein 6g
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Vitamin D 0mcg
0%
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Calcium 70mg
6%
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Iron 1mg
6%
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Potassium 200mg
6%
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* The % Daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice..
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| INGREDIENTS: ALMONDS |
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| CONTAINS ALMONDS |
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| PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS, SESAME AND WHEAT |
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| Microbiological | | Aerobic Plate Count | < 50,000 cfu/g | | Aflotoxin | < 20 ppb | | Coliforms | < 1,000 cfu/g | | E-Coli | < 10 cfu/g | | Mold | < 5,000 cfu/g | | Salmonella | Negative | | Physical | | Aroma | No Off Odors | | COOL | Blanched Almond Flour: Product of USA | | Flavor | Typical of Almond Flour | | Foreign Materials | 0.1% | | Gluten | Gluten Free | | GMO | Non GMO | | Moisture | < 7% | | Product Description | Ivory to Yellowish in Color |
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