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Bulgur Wheat #3 (Coarse) 25 Lb. (1 pcs Case)
Item #: 24536
$0.04 Per Lb. (1 pcs) 25 Lb. Case
Test Nutrition Facts
|
Nutrition Facts
|
| about 252 Servings Per Container |
| Serving Size about 1/4 cup 45g |
| Amount Per Serving |
|
| Calories |
160 |
|
| %Daily Value* |
|
Total Fat 0g
0%
|
|
Saturated Fat 0g
0%
|
|
Trans Fat 0g
|
|
Cholesterol 0mg
0%
|
|
Sodium 10mg
0%
|
|
Total Carbohydrate 33g
11%
|
|
Dietary Fiber 6g
24%
|
|
Total Sugars 0g
|
|
Includes 0g Added sugars 0%
|
|
Protein 6g
|
|
Vitamin D 0mcg
0%
|
|
Calcium 0mg
0%
|
|
Iron 1.6mg
8%
|
|
Potassium 190mg
4%
|
|
* The % Daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice..
|
| INGREDIENTS: BULGUR WHEAT. |
|
| CONTAINS: WHEAT. |
|
| PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS, SESAME AND WHEAT |
|
|
| Microbiological | | Aerobic Plate Count | < 1,000 cfu/g | | Aflotoxin | < 5 ppb | | E-Coli | < 10 cfu/g | | Mold/ Yeast | < 100 cfu/g | | Salmonella | Negative | | Physical | | Appearance | Honey colored | | Foreign Materials | < 1% | | GMO | Non GMO | | Moisture | < 13% | | Smell | No Off Odors |
|
Test Nutrition Facts
|
Nutrition Facts
|
| about 252 Servings Per Container |
| Serving Size about 1/4 cup 45g |
| Amount Per Serving |
|
| Calories |
160 |
|
| %Daily Value* |
|
Total Fat 0g
0%
|
|
Saturated Fat 0g
0%
|
|
Trans Fat 0g
|
|
Cholesterol 0mg
0%
|
|
Sodium 10mg
0%
|
|
Total Carbohydrate 33g
11%
|
|
Dietary Fiber 6g
24%
|
|
Total Sugars 0g
|
|
Includes 0g Added sugars 0%
|
|
Protein 6g
|
|
Vitamin D 0mcg
0%
|
|
Calcium 0mg
0%
|
|
Iron 1.6mg
8%
|
|
Potassium 190mg
4%
|
|
* The % Daily value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice..
|
| INGREDIENTS: BULGUR WHEAT. |
|
| CONTAINS: WHEAT. |
|
| PRODUCED ON SHARED EQUIPMENT THAT ALSO PROCESSES PEANUTS, TREE NUTS, SOY, MILK, EGGS, SESAME AND WHEAT |
|
|
| Microbiological | | Aerobic Plate Count | < 1,000 cfu/g | | Aflotoxin | < 5 ppb | | E-Coli | < 10 cfu/g | | Mold/ Yeast | < 100 cfu/g | | Salmonella | Negative | | Physical | | Appearance | Honey colored | | Foreign Materials | < 1% | | GMO | Non GMO | | Moisture | < 13% | | Smell | No Off Odors |
|
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